Thursday, June 10, 2010

Red, White and Blue

I adapted the recipe that I use for the White Chocolate Fruit Tart from Taste of Home, and used fresh raspberries, blueberries, and miniature marshmallows to decorate in a circular pattern. The filling is a mixture of white chocolate and cream cheese.


marissa said...

Marissa sais its really pretty :)

Mom said...

Oh my goodness that looks amazing. You are amazing. Love you all.